Ingredients:
⦁ 2 cucumbers, thinly sliced
⦁ 1 teaspoon salt
⦁ 2 tablespoons of rice vinegar
⦁ 1 teaspoon low sodium soy sauce
⦁ 1 teaspoon of sugar or stevia
⦁ 1 teaspoon sesame oil
⦁ 1 tablespoon toasted sesame seeds
Instructions:
⦁ Sprinkle salt over the cucumber slices and let them sit for 10 minutes. Rinse and drain.
⦁ Mix the vinegar, soy sauce, sugar and sesame oil.
⦁ Pour the dressing over the cucumbers and sprinkle with sesame seeds.
